Posts tagged ‘Roast’

Recipes/ 레시피

Hawaiian-Style Slow-Roasted Pork (Kalua Pig)

Hawaiian-Style Slow-Roasted Pork (Kalua Pig)

In Hawaii, this dish is known as Kalua Pig. Kalua (not to be confused with Kahlua) is a traditional Hawaiian roasting technique, wherein food is buried in underground ovens and cooked for hours by smoldering wood. As the traditional method is not exactly practical here, we've found a different way that still produces tasty results. This dish is great by itself (or with cooked cabbage, the way we usually eat it), but also try mixing in some barbecue sauce to make pulled pork sandwiches and pizzas. Yum!

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